My background lies at the intersection of science, entrepreneurship, and client-centered care.

I hold a Bachelor of Science in Nutritional Therapy and am currently pursuing a Master’s degree in Clinical Nutrition, with a particular focus on research, metabolism and precision nutrition.

I founded Analogy Nutrition to offer an individualized approach based on biomarker analysis and nutrigenomics.

Previously, I created and developed a health and nutrition retreat center, where I gained extensive experience working with diverse clients and translating scientific concepts into clear, practical guidance.

My work focuses on bridging the gap between scientific research and its practical application within a functional medicine framework.

I aim to identify relevant nutritional levers and provide recommendations tailored to the individual context, using a pragmatic and personalized approach.